AIR FLOWN ARRIVAL
2025 March 29 (Saturday)
《メロン 🍈 MELON》
1.
クラウンマスクメロ
(最高級 メロン)
Crown Musk Melon
Premium Quality Melon
Shizuoka Prefecture 静冈県産
味道和香氣非凡,網眼也很漂亮。靜岡甜瓜,又 稱“靜岡甜瓜”,被譽為水果之王
由於溫暖的氣候、肥沃的土壤和清澈的溪流,這 種甜瓜透過傳承下來的栽培技術和品質控製而具 有優雅和尊嚴。我們從每棵樹上只挑選一個果 實,並將其所有營養注入其中,從而產生獨特的 味道和香氣。
With its exceptional taste and aroma,and beautiful netting, Shizuoka melon "Melon Shizuoka" is widely known as the king of fruits. Blessed with a warm climate, fertile soil, and clear streams
, the muskmelons are endowed with elegance and dignity through inherited cultivation know-how and quality control. Only one melon is selected from each tree, and all of its nutrients are infused into it, resulting in an exceptional taste and aroma.
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美味的品嚐方法 Tips for eating a delicious melon
辨别是否熟到恰到好處的重點在於,以手指輕壓哈密瓜的下半部(屁股的部分),感覺有點軟的時候是最佳的品嚐時刻。
*哈密瓜從採收之後開始變熟。依保管狀態、氣溫,以及各個哈密瓜而多少有所不同。
*若於品嚐的2~3小時前放進冰箱,風味更佳。
Push the bottom of the melon gently and if you feel slightly soft, then it has ripened well and the best time to eat it.
Melons start ripening only after harvesting. Ripening speed varies individually depending on the external conditions like temperature.
Melons taste even better if they are cooled in a refrigerator for 2 to 3 hours before served.
1a.
YAMA - Luxury Grade
山 – 等級
$138 ⁄ Piece
With Wooden Gift Box (化粧箱)
Approx 1.7kg+
Approx 1.7kg+
Sugar Level (糖度): 13°~
1b.
SHIRO - Premium Grade
白 – 等級
$138 ⁄ Piece
With Gift Box (化粧箱)
Approx 1.7kg+
Approx 1.7kg+
Sugar Level (糖度): 13°~
《柑橘類 🍊 CITRUS》
2.
"大将季 " デコポン
種無し
"Daimasaki" Dekopon
Seedless
Kagoshima Prefecture 鹿児島県産
「備受期待的深紅色不知火」
該品種是由鹿兒島育種家大野浩一發現的,作為「不知火」的分支突變體,並於18年作為品種註冊。具有更強烈的深紅色,最初是原計劃命名為“Beni Dekopon”,但最終以大野浩一家族的名字命名。味道濃鬱, 酸度適中, 如果覺得酸味有點重, 存放在通風良好的地方,酸味就會消除, 而且汁水十足, 非常滿足。隨著季節的推移而穩定增加。
食用前請存放於陰涼、通風處2至3天。
"The much-anticipated crimson Shiranui"
This variety was discovered by Kagoshima breeder Koichi Ohno as a branch mutation of "Shiranui" and was registered as a variety in 18. It is characterized by a stronger crimson color than any other Shiranui fruit and was originally planned to be named "Beni Dekopon," but it was ultimately named after Koichi Ohno's family. It has an easy-to-peel skin and no seeds, inheriting the characteristics of the Shiranui. It has a rich taste with a moderate acidity. If you think the acidity is a little strong, storing it in a well- ventilated place will remove the acidity and give it a mellow flavor.
It's also full of juice and very satisfying to eat. This is a highly sought-after citrus fruit whose recognition and popularity are steadily increasing with each season.
*There may be slight scratches on the outer skin, but this will not affect the taste at all.
*For products with a strong sour taste, please store them in cool place
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3.
不知火デコ百恵
Dekomomoe Dekopon
Saga Prefecture 佐賀県産
「「德科蓬」是一種非常甜美和美味的水果,它可以很容易地剝落,有豐富的果汁,並有「椪柑」的氣味。
「德科蓬」感覺它添加了更深的味道。在各種顏色、形狀和味道上,它與其他「德科蓬」相比都非常突出。特別是,皮上凹凸不平的粉刺表面是獨一無二的。
"Dekopon" is a very sweet and tasty fruit that peels off easily, has a rich juice, and has the scent of "Ponkan".
"Dekopon" feels like it has a deeper flavor added. In all colors, shapes, and flavors, it stands out compared to other "Dekopon". In particular, the bumpy acne surface on the peel is unique. Therefore, "Dekopon" is a limited edition product that can be slightly removed, grown with love.
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4.
あすみみかん
Asumi Mikan
Aichi Prefecture 愛知県産
「“阿苏米”于1992年开始繁殖,将“阿苏” 号 与“阿苏米” 号杂交,并于2012年注册。
该品种之所以被命名,是因为它是“春美”的孩子,希望它能成为引领未 来柑橘产业的品种。最大的特点是它的甜味,含糖量在 15 度左右。一旦你把它放进嘴里,甜汁就会溢出你的嘴里。酸度宜人,外皮柔软,便于手工剥皮,品种小,食用方便。
"Asumi" began breeding in 1992 by hybridizing "Cankitsu Okitsu No.46" with "Harumi," and was registered in 2012.
It was named because it is the child of "Harumi" and the hope that it will become a variety that will lead tomorrow's citrus industry. The biggest feature is its sweetness, with a sugar content of around 15 degrees. As soon as you put it in your mouth, sweet juice overflows throughout your mouth. The acidity is pleasant, and the outer skin is soft, making it easy to peel by hand, and the variety is small, making it very easy to eat.
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5.
味っ子みかん
種無し
Aji-Ko Mikan
Seedless
Nagasaki Prefecture 長崎県産
Saikai 系列 “Ajikko” 含糖量13度以上的
橘子沚我党得“甜,但息党得有点不満意。 ”完成度很棒! 甜味、酸味和鲜味的平衡很好,所以当你吃它的时候,橘子的味道和鮮味很,很好吃....
A mandarin orange with a sugar content of 13 degrees or more
makes me feel "sweet, but somehow unsatisfactory." Excellent finish! The balance of sweetness, sourness and umami is good, so when you eat it, the flavor and umami of mandarin oranges are strong and delicious...
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《蘋果類 🍎 APPLES》
6.
サンふじりんご
高糖度
Sun Fuji Apple
High Sugar Level
Aomori Prefecture 青森県産
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7.
王林 りんご
Ohrin Apple
Sweet & Crunchy
Aomori Prefecture 青森県産
《枇杷類 🥭 LOQUAT》
8.
茂木びわ
Mogi Biwa (Loquat)
Nagasaki Prefecture 長崎県産
長崎枇杷是一種被海風包裹著, 充滿陽光祝福的水果。初夏到來, 我們將為大家帶來香甜多汁的美味。
"Nagasaki loquat" is a fruit that is wrapped in the breeze from the sea and filled with the blessings of the sun. With the arrival of early summer, we will deliver sweet and juicy flavors to everyone.
A specialty product representing Nagasaki Prefecture. That is "Nagasaki Biwa".
《いちご 🍓 - 化粧箱 | Strawberry - Gift Box 🎁》
9.
ひのしずくいちご
(枝つき)
Hinoshizuku Strawberry
(With Branches)
Kumamoto Prefecture 熊本県産
经过8年的研究,熊本市出现了一种新的草莓品种,
是一种稀有珍贵的品种,具有甜、大、香气丰富的特点,黑匣子仅限于玉梅市日之祖的品牌生产区。
A new strawberry variety was born in Kumamoto after 8 years of research.
It is a rare and valuable variety, sweet, large, and rich in aroma. The black box is limited to the brand production area of Hinoshizuku, Tamamei.
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10.
さくらももいちご
Sakura Momo Strawberry
Tokushima Prefecture 徳島県産
“樱桃草莓” 果肉大而新鲜,香气浓郁,只能由德岛县岬川町村的少数农民种植,是一种产量小、稀缺价 值高的优质草莓。
“樱桃草莓” 在考察气候和土壤的同时得到了改进,使“赤根蘑 菇”更加美味。“樱桃草莓”的品种尚未发布,但它在2008年开始作为比“桃 桃草莓” 高出一步的品牌草莓销售。其顶端的平均糖含量约为16度,香气弥漫在整个口腔中。
"Sakura Momo Strawberry" has a large, fresh pulp and a rich, sweet aroma.
It can only be grown by a limited number of farmers in Sanagawachi Village, Tokushima Prefecture, and is known as a high-quality strawberry with a small production volume and high scarcity value. "Sakura Momo Strawberry" has been improved while looking at the climate and soil to make "Akane Musume" even more delicious. The variety of "Sakura Momo Strawberry" has not been released, but it began distribution in 2008 as a brand strawberry that is one step higher than "Momo Strawberry". The average sugar content at the tip is around 16 degrees, and a sweet aroma spreads throughout the mouth.
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11.
さぬきひめいちご
Sanuki-hime Strawberry
Kagawa Prefecture 香川県産
味道優雅的可愛草莓
有光澤的果肉質地柔軟,咬一口,汁液豐富,口感清爽優雅。香味也很濃郁,甜美深沉的香味在口中蔓延開來。果實個大,飯糰略圓,圓潤可愛。
Cute strawberries with an elegant taste
The glossy flesh has a soft texture, and if you eat a bite, it has a lot of juice and a refreshing and elegant taste. The scent is also rich, and the sweet and deep scent spreads in the mouth. The fruits are large, slightly rounded rice ball-shaped, and the round shape is lovely.
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12.
おおきみ いちご
Ookimi Strawberry
Kouchi Prefecture 高知県産
草莓「大宜米」果實大、甜度強 ,果肉比較緊實,糖酸平衡良好,
香由於其開花數量少,產量低
The strawberry "Ookimi" has large fruits an sweetness , and the flesh is relatively firm,
with a good
balance and a pleasant aroma. It is known as a high-quality strawberry.
balance and a pleasant aroma. It is known as a high-quality strawberry.
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13.
咲姫 いちご
DX
Sakihime Strawberry
Deluxe Grade
Saga Prefecture 佐賀県産
里面的果肉颜色很淡,散发出强烈的 “蔓越莓或樱桃味”,
就像咲姫网站上 唱的那样,吃的时候,红色的部分酸度较低,很甜,感觉多汁,很好吃。然而,白色的部分看起来有一种不成熟的味道。
The flesh is lightly colored inside, giving off a strong "cranberry or cherry-like scent"
as sung on Sakihime's site, and when you eat it, the red part has less acidity and is quite sweet. I felt juicy and very delicious. However, the white part had an immature taste as it looked.
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Special Selected ⁄
High Sugar Level ⁄ Limited
$68 ⁄ Box
With Gift Box (化粧箱)
Approx 500g
Approx 500g
Sugar Level (糖度): 20°~
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14.
恋みのり
(枝付き いちご) 特秀
Koiminori Strawberry
(With Branches) Premium Grade - Tokushu
Tokushima Prefecture 徳島県産
Koi Minori 是一種草莓,具有甜美華麗的香味和豐滿可愛的味道。
果肉質地緊實,就像剛採摘的一樣,味道令人滿意,甜汁隨 著香氣在口中蔓延。
Koi Minori is a strawberry with a sweet and gorgeou s scent and a plump and cute taste.
The flesh has a firm texture like freshly picked and has a satisfying taste, and the sweet juice spreads in your mouth along with the scent.
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15.
コットンベリー いちご
Cotton Berry Strawberry
Top Strawberry
Nara Prefecture 奈良県産
以顶级浆果为荣的“棉花浆果”,奈良县的一大群生产者。
目前正在申请品种注册您可以比其他任何地方更快地尝试。 毫不夸张地说, 它的动人味道甚至超过了红草莓。那种神秘的糖香和清甜的甜味从外表上是无法想象的。
"Cotton berry" which is proud of top berry, a group of great producers in Nara prefecture.
Currently applying for variety registration You can try it faster than anywhere else. It is no exaggeration to say that it has a moving taste that surpasses even red strawberries. A mysterious scent like candy scent and a clear sweetness cannot be imagined from his appearance.
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16.
雪うさぎ
赤秀
Yuki Usagi Strawberry
Premium Grade - Aka Shu
Saga Prefecture 佐賀県産
白草莓不甜....這就是它們之前的形象。
由於品種的特點,加上草莓是白色的,很難從色澤上判斷含糖量,所以前段時間市場評價是看起來不錯,但是...然而,「雪兔」不一樣! 它具有獨特的奶油甜味和溫和的酸度,是一種即使是小孩子也會喜歡的味道。這是一道將顛覆白草莓形象的料理。
White strawberries are not sweet... that's the image that precedes them.
Due to the characteristics of the variety and the fact that strawberries are white, it is difficult to judge the sugar content by looking at the color, so a while ago, the market evaluation was that they looked nice but...However, "Snow Rabbit" is different! It has a unique creamy sweetness and mild acidity, making it a flavor that even small children will reach for one after another. This is a dish that will overturn the image of white strawberries.
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17.
淡雪 いちご
Awayuki Strawberry
Nara Prefecture 奈良県産
「Awayuki」是2013年註冊的新品種,是由「Sagahonoka」突變株培育出來的白色草莓。
雖然 叫白草莓,但表皮不是純白色,而是淡粉紅色。果肉也帶有淡淡的顏色,看起來非常可愛。重約20克,含糖量13至15度,甜而不酸。果肉緊實,淡淡的白色草莓香氣在口中蔓延。整個房間都瀰漫著白草莓的濃郁香氣和奢華口感。淡雪是一種極為罕見的白草莓, 作為禮物非常受歡迎。
"Awayuki" is a new variety registered in 2013, and is a white strawberry born from a mutant strain of "Sagahonoka".
Although it is called a white strawberry, the skin is not pure white but a slightly pale pink color. The flesh is also slightly colored, giving it a very cute appearance. It weighs about 20g, and has a sugar content of 13 to 15 degrees, making it sweet with a moderate sourness. The flesh is firm, and the gentle aroma of white strawberries spreads in your mouth. You can enjoy the rich aroma and luxurious taste of white strawberries that spread throughout the room. Awayuki is a very rare white strawberry and is a very popular gift item.
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18.
あまりん いちご
Amarin Strawberry
Saitama Prefecture 埼玉県産
「阿瑪琳」的特點
「Amarin」的特徵是入口時帶有強烈的甜味和輕微的酸味。這種水果具有美麗的光澤和鮮紅色,使其看起來很吸引 「阿瑪琳」榮獲第二屆全國草莓錦標賽最高金牌!本縣生產的草莓屢獲殊榮縣內共有30名參賽作品,獲得最高獎、2枚金獎、5枚銀獎、3枚銅獎、10名優勝獎。這是繼第一屆草莓錦標賽(Amarin: Hiro Farm)和聖誕 草莓錦標賽(Benitama:北川邊草莓俱樂部)之後,連續第三次獲得最高金獎。
Features of “Amarin”
"Amarin' is characterized by a strong sweetness and a slight sourness that stands out the moment you eat it. The fruit has a beautiful glossy color and a bright red color that makes it look appealing. "Amarin" won the highest gold medal at the 2nd National Strawberry Championship!
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19.
古都姫 いちご
(最新品種)
Kodohime Strawberry
(New Variety)
Nara Prefecture 奈良県産
「琴姬」是奈良縣的草莓,其特點是口感濃鬱、甜味十足。
在300多個草莓品種中,這種草莓的甜度是最高的。將完全成熟的果實裝入奈良縣引以為傲的吉野杉木盒子中,並直接從產地出貨。
Nara Prefecture's strawberry "Kotohime" is characterized by its rich sweetness.
It is one of the sweetest strawberries among the
more than 300 varieties of strawberry.
more than 300 varieties of strawberry.
Read More
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20.
Kotoka Strawberry
Premium
Nara Prefecture 奈良県産
$98 ⁄ Box
With Gift Box
4L Size
2 Packs Per Box
Approx 250g Per Pack
4L Size
2 Packs Per Box
Approx 250g Per Pack
Sugar Level (糖度): 15°~
21
21.
さくらももいちご
SAKURA MOMO Strawberry
Tokushima Prefecture 徳島県産
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22.
とちおとめいちご
(村田農園)
Tochi Otome Strawberry
(Murata Farm)
Ibaragi Prefecture 茨城県産
品种是栃乙女。
村田栃乙女品种是特别受欢迎的品种,从栃木县农业试验场中挑选出优良的幼苗,在茨城县东南部温暖的鉾田市村田农场的农田中培育而成。栽培和栽培。村田种植的草莓因其极佳的口感和含糖量在丰洲市场受到高度评价。目前,它们主要作为糖果运往东京的几家顶级酒店和餐厅。还受到银座著名高级水果店的高度评价,并以高价出售。
Although it is a very popular variety,
"Murata's Tochiotome" is made by selecting particularly excellent seedlings from the Tochigi Prefectural Agricultural Experiment Station, and planting and cultivating them on the farmland of Murata Farm in Hokota City, which has a warm climate in the southeastern part of Ibaraki Prefecture. The strawberries that Murata grows are highly regarded at Toyosu Market for their excellent taste and sugar content. Currently, they are mainly shipped as sweets to several top-class hotels and restaurants in Tokyo. They are also highly praised and sold at high prices at famous high-end fruit stores in Ginza.
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23.
きらぴ香 いちご
Kirapika Strawberry
Shizuoka Prefecture 静岡県産
Kirapika 是靜岡縣限定品種,追求甜度強、香氣極佳、酸度低。
靜岡縣_農林技術研究所也發現其糖度和香氣較高。 其濃鬱的味道和香氣非常美味,一旦嘗試過,您就無法忘記。果實也很堅硬,甚至可以將完全成熟的果實運送到遠離靜岡的人。
Kirapika is a variety produced exclusively in Shizuoka that pursues a strong sweetness, excellent fragrance, and a taste with little sourness.
Research results have shown that it has a high sugar content and a strong fragrance at the Shiz uoka Prefecture Agricultural and Forestry Technology Research Institute. The rich taste and aroma are so delicious that you will never forget it once you have eaten it. The fruit is also firm, so we can deliver fully ripe fruit to those who are far from Shizuoka.
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24.
スカイベリー苺
Sky Berry Strawberry
Tochigi Prefecture 栃木県産
栃木縣的新品種「天空莓」!
這種草莓的果實特別大,看起來很棒,味道也很棒!享受明亮閃亮的水果顏色、 令人印象深刻的大小以及多汁和醇厚的味道!
A new variety from Tochigi Prefecture, "Skyberry"!
This strawberry has extremely large fruits, excellent appearance, and good taste! Enjoy the vivid and glossy color, impressive size, and juicy and mellow taste!
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25.
おおきみいちご
DX-パック
Ookimi Strawberry
Deluxe Grade
Saga Prefecture 佐賀県産
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26.
咲姫 いちご
DX
Sakihime Strawberry
Deluxe Grade
Saga Prefecture 佐賀県産
里面的果肉颜色很淡,散发出强烈的 “蔓越莓或樱桃味”,
就像咲姫网站上 唱的那样,吃的时候,红色的部分酸度较低,很甜,感觉多汁,很好吃。然而,白色的部分看起来有一种不成熟的味道。
The flesh is lightly colored inside, giving off a strong "cranberry or cherry-like scent"
as sung on Sakihime's site, and when you eat it, the red part has less acidity and is quite sweet. I felt juicy and very delicious. However, the white part had an immature taste as it looked.
Read More
Special Selected/High Sugar Level/Limited
$49 ⁄ Box
3L Size
2 Packs Per Box
Approx 250g Per Pack
2 Packs Per Box
Approx 250g Per Pack
Sugar Level (糖度): 20°~
27
27.
京の雫 いちご
Kyo No Shizuku Strawberry
Kyoto City 京都市
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28.
まりひめ いちご (DX)
Marihime Strawberry
Deluxe Grade
Wakayama Prefecture 和歌山県産
它具有豐富的味道和適中的酸度。 回味悠長的甜味可以說是這款草莓的最大特色。
It has a rich taste combined with a moderate acidity. The sweetness that leaves a lingering finish can be said to be the most characteristic of this strawberry.
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29.
あまおう "G" いちご
Amaou "G" Strawberry
Grande "G" Grade
Fukuoka Prefecture 福岡県産
「美味草莓的代名詞」
誕生於福岡縣博多的「甘王」是現在只在福岡種植的有草莓
誕生於福岡縣博多的「甘王」是現在只在福岡種植的有草莓
外觀和味道都如其名,是「紅、圓、大、好吃」的縮寫,因此被稱為「草莓之王」,在全國各地都很受歡迎! 吃過的人都如夢似幻
"Synonymous with delicious strawberries".
Born in Hakata, Fukuoka, "Amaou" is a rare strawberry that is still grown only in Fukuoka.
Born in Hakata, Fukuoka, "Amaou" is a rare strawberry that is still grown only in Fukuoka.
Its appearance and taste, as its name, which is an acronym of "red, round, big, delicious," is highly valued, and it is now called the "king of strawberries" and is in high demand nationwide! It will make anyone who eats it feel like they're in a dream.
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30.
ゆうべにいちご
Yubeni Strawberry
Kumamoto Prefecture 熊本県産
「Yubeni」從12月開始就美味可口,收穫豐收!
熊本縣原生草莓
尤紅的甜蜜
甜味和酸味的完美平衡! 酸度有點低,襯托出甜味。這些草莓汁飽滿,質地新鮮。
尤紅的甜蜜
甜味和酸味的完美平衡! 酸度有點低,襯托出甜味。這些草莓汁飽滿,質地新鮮。
"Yubeni" is delicious from December onwards!
A promising variety that produces a bountiful harvest!
Kumamoto Prefecture Original Strawberry
Last night's sweetness
The perfect balance of sweetness and sourness! The sourness is a little mild, so the sweetness stands out. These strawberries have a fresh texture and are full of juice.
Kumamoto Prefecture Original Strawberry
Last night's sweetness
The perfect balance of sweetness and sourness! The sourness is a little mild, so the sweetness stands out. These strawberries have a fresh texture and are full of juice.
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31.
いちごさん いちご
Ichigo San Strawberry
Saga Prefecture 佐賀県産
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32.
淡雪 いちご
デラックス
Awayuki Strawberry
Deluxe Grade
Fukuoka Prefecture 福岡県産
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