独特的红色盒子吸引了你的眼球。到达京都中央市场并以最高价格进行交易的柑橘是间叶清精心制作的“间平蜜柑” 更重要的是, 这些是只运往京都的特殊柑橘。
“间平蜜柑”尽可能晚地在树上生长,并在完全成熟时收获, 其特点是味道醇厚、鲜味, 甜度和酸度达到良好的平衡。咬下去的那一刻,甘甜的汁液和味道就在口中蔓延, 回味绵长。
它是最优质的柑橘之一, 在最佳状态下采收和运输。其上有白色粉末,可延长保质期,但在准备食用之前, 请勿用碳酸钙(批准为食品添加剂)将其擦掉。
The unique red box catches your eye. The mandarin oranges that arrive at the Kyoto Central Market and are traded at the highest prices are the "Matohei Mikan," which is painstakingly made by Kiyoshi Matoba. What's more, these are special mandarin oranges that are only shipped to Kyoto.
"Matohei Mikan", which is left to grow on the tree as late as possible and harvested when fully ripe, is characterized by a mellow, umami flavor with a good balance of sweetness and acidity. You can enjoy the sweet juice and flavor that spreads in your mouth the moment you bite into it, and the lingering aftertaste.
It is one of the highest quality mandarin oranges that are harvested and shipped in the best possible condition. There is a white powder on it to make it last longer, but please do not wipe it off with calcium carbonate (approved as a food additive) until you are ready to eat it.
高糖度。甜有田柑橘。特選和歌山生態農夫。溫州柑橘可帶皮使用。重複率第一禮物贈品。減少農藥。
High sugar content. Sweet Arita mandarin orange. Special selection Wakayama Eco Farmer. Unshu mandarin orange that can be used with the skin. No. 1 repeat rate for gift. Reduced pesticides
紧邻着有黑潮流过的大海,温暖与阳光成为和歌山来自大自然的礼物! 得天独厚适宜种植蜜柑的土壤、气候条件和丰沛阳光, 使该地区至今能有蜜柑王国之美称。 以自动分级机选出高糖度、水分的果实,再经由人工严选出蜜柑礼盒。 口感外皮薄而柔软容易剥除,极具清爽和香甜美味。 自用实惠,更是馈赠最好的礼品。
Situated by the sea with the Kuroshio Current flowing through it, Wakayama is gifted with warmth and sunshine by nature. The soil, climatic conditions, and abundant sunshine are perfectly suited for growing satsuma tangerines.The area is still referred to as the Satsuma Kingdom. Fruits with high sugar content and moisture are selected using an automatic grading machine, and the mandarin orange gift boxes are then carefully selected manually. The skin is made thin, soft, and easy to peel. A refreshing, sweet, and delicious taste is provided. Designed to be affordable for personal use, it is also considered the best gift.
顏色深沉、甜甜的 ♪
在「紀州柑橘的發源地」精心培育的柑橘。
柑橘的味道非常濃鬱,甜甜的,
即使吃完也能在口中留下甜美而豐富的餘味 ♪
Rich and sweet! These mandarins are carefully grown in the birthplace of Kishu mandarins. These mandarins are so rich and sweet that the sweetness and richness of the flavor lingers in your mouth even after you’ve eaten them.
"出岛之花"是长崎县的统一品牌名称,味道非常甜,味道浓郁,是长崎橙子中区别明显的顶级品牌。品种仅限于"佐世保萨摩", 通过传感器选果, 筛选出糖度在14度以上、酸度在1%以下的优良品种。
“Dejima no Hana” is a unified brand name of Nagasaki prefecture, and has a taste that emphasizes a very sweet and rich flavor, and is the top brand among the Nagasaki oranges that make a clear distinction. The varieties are limited to “Sasebo Satsuma”, and excellent ones with a sugar content of 14 degrees or more and an acid content of 1% or less are selected by sensor fruit selection.
”姬水木”像满月一样等待着成熟, 其特点是甘甜可口, 酸味芬芳, 是一种高品质的水果, 糖度和酸度的平衡。八协最高品质的品牌, 只为最高品质的人选择。这是每个制作者苦心培育的最终产物。
Hime Mizuki is characterized by dripping sweetness and fragrant acidity, is a fruit that has been produced with high quality and has a balance of sugar content and acid. Hakkyo's highest quality brand, selected only for those with the highest quality. This is the ultimate product that each producer has painstakingly cultivated.
在朝南的陡坡田地裡種植的橘子, 陽光充足, 甜中帶酸, 味道濃郁。就連愛媛縣西岩和的日之丸柑橘, 也是通過傳感器嚴格挑選出來的含糖量在12度以上的。
The mandarin oranges grown in a field on a steep south-facing slope, exposed to abundant sunlight, have a moderately sour taste in their sweetness, and are characterized by their strong flavor. Even Hinomaru mandarin oranges from Nishiuwa, Ehime Prefecture, are carefully selected with a sugar content of 12 degrees or higher through a sensor.
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